Ovens and cooktops usually fail in predictable ways — a blown element, a faulty thermostat, a worn door
seal letting heat escape, or the controls playing up. We diagnose the real cause, quote a fixed price
before any work, and back the repair with careful, quality workmanship. We repair electric ovens and
electric and induction cooktops. Gas appliance work that needs a licensed gas fitter isn't
something we do — we'll tell you honestly and point you the right way.

Faults We Fix

• Oven not heating / not reaching temperature — element or thermostat.

• Uneven or slow cooking — element, fan (fan-forced), or thermostat calibration.

• Heat escaping — worn door seal or hinges.

• Cooktop element not heating — element, switch, or connection (electric/induction).

• Controls or display faults — knobs, switches, or the control board.

• Trips the power — diagnosed safely; we're fully insured.

Brands

Bosch · Miele · Fisher & Paykel · Smeg · Westinghouse · Electrolux · Chef · Simpson · Samsung · LG — and
most other major brands.

How It Works

Book → obligation-free assessment → fixed quote before any work → repaired, quality workmanship.
Honest repair-vs-replace advice, and honest scope on gas.

FAQs

1. Why won't my oven heat up? — Most often a blown element or a faulty thermostat. We diagnose the exact cause during the assessment and quote before any work.

2. My cooktop element won't heat — can you fix it? — Yes, for electric and induction cooktops — usually the element, switch, or a connection.

3. Do you repair gas ovens or cooktops? — We repair electric ovens and electric/induction cooktops. Gas work that needs a licensed gas fitter we refer honestly.

4. How much does an oven repair cost? — An obligation-free assessment covers attendance and diagnosis, then a fixed quote before any further work.

5. How soon can you come? — Often the same week — call 0476 640 803. Open seven days.

Quick Checks Before You Call

Safe first checks — anything electrical inside the oven is our job, not a DIY one.

• Oven not heating at all? Check the right function is selected and the clock/timer isn't set to "auto" — many ovens won't heat until the timer is cleared. If that's fine, it's usually the element or thermostat.

• Heats but unevenly or slowly? Often the fan element or a failing thermostat — worth a proper diagnosis before you overcook another roast.

• Cooktop zone not working? Note which zones fail; a single dead zone is usually the element or switch, all zones is usually supply or control.

• Smell of gas (gas cooktops)? Turn it off, ventilate, and call — don't test it yourself.